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A great grain crop or forage mixture component.
Yellow peas are a great non-GMO protein source and are becoming more prevalent in feed rations with protein percentages ranging from 21–25. They contain high levels of carbohydrates, are low in fiber, and contain 86–87% total digestible nutrients, making them an excellent livestock feed. In spring or fall, sow 5 lb./1,000 sq.ft. (200 lb./acre) alone, or 3 lb./1,000 sq.ft. (120 lb./acre) mixed with vetch and/or oats, winter rye, or ryegrass. Harvest for grain at 16–18% moisture or when the seeds are hardened and fully mature.
Specs:
- Avg. 2,100 seeds/lb
| Size | 1/4 Pound, 1 Pound, 5 Pounds, 25 Pounds, 50 Pounds |
|---|---|
| CULTURE | Sow the seeds at the time and rate specified in the product description. All legumes should be planted 1/4 to 1/2" deep. |
| FOR GREEN MANURE | For best results, till under when in the flowering stage. |
| SEED SPECS | Planting rates are listed within each product description. Organic systems should plant 1/3 to 1/2 heavier to allow for some weed pressures. |
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