Green-and-white variegated foliage.
Improved strain of brilliant, single, 2″ flowers in yellow, crimson, orange, salmon and cherry. Compact, mound-shaped plants. Also known as garden nasturtium and Indian cress.
- Edible Flower: Use the flowers as garnishes, or stuff with soft cheese. The flowers can be minced and added to butters and the immature seed heads can be pickled. Nasturtiums are a popular choice for adding color to salad mix. Peppery-flavored foliage is also edible.
Specs:
- Plant Height: 10–15″
- Packet: 50 seeds
- Avg. 200 seeds/oz









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